document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Pingback: The Surgeon, Part Deux; Honolulu The M&M Show. Grease and flour 2 round cake pans or a 9x13 baking pan. I have noticed that the color of guava juice/concentrate varies from brand to brand. Lower the speed to medium and add the food coloring (if using). Place the cream cheese in the bowl and mix on medium until smooth, 2 to 3 minutes. Did you use juice or concentrate for your gel? L Emily LaBrecque Hawaii Desserts Hawaii Food Just Desserts Guava Chiffon Cake Recipe M Mary Gonzales Sweet Snacks Sweet Desserts No Bake Desserts Sweet Treats Baking Desserts Lemon Recipes Pie Dessert Add applesauce and vanilla, and mix well. Add eggs, one by one, followed by the guava pulp. Add in the egg whites one at a time, mixing well in between each addition, scraping down the sides of the bowl when needed. When it's all in, beat on high speed for approximately a minute. There are some natural food dyes on the market that I have used before. Preheat oven to 350 degrees and prepare two 8- or 9-inch pans: spray inside with baking spray with flour (or use some sort of grease/flour combination). Just so happy that you enjoyed the cake! Fold in the whipped cream in three additions, incorporating completely after each addition. I did add a drop of neon pink food coloring to my guava layer because it was more of a peach color. Preheat oven to 325 degrees F (165 degrees C). The cream layer consists of cream cheese, sugar, vanilla, and Cool Whip. Whether you're looking to get a cake for a special occasion, breads, or even a dog cake or treats, The Breadery takes pride in making fresh, tasty goods for one and all. The end result looked very homemade. Spread frosting over cooled cake, reserving some of the frosting to pipe stars or rosettes around the edges. Alana also goes into what Hawaiian food means to her, and a history of her family and how they came to Hawaii. Add sugar and vanilla and beat until completely mixed and smooth. It is an incredible cookbook, one that everyone needs to own. Bake at 350 degrees F (175 degrees C) for 30-35 minutes. Remove the bowl from stand and, using the spatula, gently fold in the whipped cream in three additions, incorporating completely after each addition. Return to heat and bring back to a boil for one minute. No yokes? It is usually one layer, but I decided to be fancy and make a filling layer. Slowly fold in the Cool Whip, combined well. Chill for at least 2 hours before serving. Looking for something a little different as birthday person likes tropical fruit cakes. NYT Cooking is a subscription service of The New York Times. Please leave a comment on the blog or share a photo on Instagram. Hi! Save the yolks for ice cream or curd etc. Clean mixer. 2012-05-01 Puree guava and remove seeds by using a strainer. In another bowl, mix together guava pulp and juice. The guava cake from Aki's Bakery in San Jose, which closed after more Tarts De Feybesse Is Back BY TAMARA PALMER. Set aside. Someone had taken it, and I hope they took a bite, since it was yummy. Allow the guava mixture to cool. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Next fold in the Cool Whip and spread over the cooled cake. This recipe starts with a strawberry cake mix. The cake has spread with the Hawaiian diaspora, and is also popular in the California Bay Area, especially the classic guava cake from Aki's Bakery (also sadly now closed). Guava chiffon cake from Dee Lite Bakery in Kalihi, Honolulu. Two layer of milk chocolate chiffon cake, one layer of white chiffon cake, custard filling & iced w/ vanilla fluff offered in a 7" (sreves 6-8) or a 9" (sreves 10-8) Karat Cak. But you can keep it simple and just go with the cake, a layer of the frosting on top and then the gel. In a bowl combine the cake flour, baking powder and salt, whisking to combine. Change). 2023 SanJose.com: A City Guide by Boulevards.All rights reserved. But some of the best cakes Ive made have been modifications of boxed cake mixes, so I wanted another for my repertoire. I found Goya pulp (puree) for the cake and frosting. In a stand mixer fitted with the paddle attachment, cream butter and sugar on medium speed for 3 minutes. Makes me want to book a ticket to Hawai'i right now. Let the cake cool in the pan for 10 to 15 minutes before transferring it to a wire rack to cool completely. Adore it. Was that fondant topping? The cake has spread with the Hawaiian diaspora, and is also popular in the California Bay Area, especially the classic guava cake from Akis Bakery (also sadly now closed). Bake 45-55 minutes. Kiera Wright-Ruiz, Featured in: The 12 Best Cookbooks of Spring 2019, 248 calories; 14 grams fat; 7 grams saturated fat; 0 grams trans fat; 5 grams monounsaturated fat; 1 gram polyunsaturated fat; 29 grams carbohydrates; 0 grams dietary fiber; 18 grams sugars; 3 grams protein; 160 milligrams sodium. Yeah, taste enhances when you exchange ideas. Beat until light and fluffy, 2 to 3 minutes. Make 1 recipe of cake , and cut in half for the 2 layers in your photo? Cool in refrigerator. 1 1/3 cup guava nectar or guava juice 3 eggs 1/3 cup canola oil For the cream layer: 1 (8 oz) pkg cream cheese, softened 1/3 cup sugar 1 tsp vanilla 1 (8 oz) container Cool Whip, thawed For the guava layer: 2 cups guava nectar or guava juice 1/2 cup sugar 1/4 cup cornstarch 3 Tbsp water pink or red food coloring Instructions Add the guava concentrate in four additions, mixing well after each addition, and scraping down the sides of the bowl with a rubber spatula after the second and the final additions. Add the egg whites, in three additions, beating about 1 minute after each. To celebrate today, we are going to explore one of the most iconic treats from post-statehood Hawaii, guava chiffon cake. To make batter, sift together cake flour, sugar, baking powder and salt. (LogOut/ Remove guava juice from heat and stir in the cornstarch slurry. You would have to go by what time you have made cupcakes at before to get the exact bake time. In another bowl, cream together butter and sugar. I used a bottled juice I found at an international grocery store. In a bowl, mix together cake mix, guava juice, eggs, and oil until together for 2 minutes with a, For the cream layer In another bowl, beat cream cheese with. Up to you. If you cant find it on the juice isle, another place to look is at the refrigerated or frozen juice sections. Whip the cream until soft peaks and then add the 1/2 cup guava syrup and pink colouring until you get firm peaks. Grease and flour 2 round cake pans or a 9x13 baking pan. 2018-08-07 Saint-Germain Bakery to close Aug. 7 after 41 years. A fixture in San Jose's Japantown and Willow Glen, Aki's Bakery has specialized in designing cakes for holidays, birthdays, weddings, graduations and other special occasions since 1963. Bake cake according to package directions, substituting the 1 1/3 cup guava juice for the water called for. Bake 45-55 minutes. It is a guava flavored cake. Cake Recipes Guava Cake is a tasty, traditional Hawaiian dessert. Replace the bowl on the stand mixer and fit the machine with the paddle attachment (there's no need to clean the bowl). Recipes that her family made, her friend's made, some she's adapted to how she likes to make them and more. Sift together flour, nutmeg, soda, cinnamon, and cloves. We are based in Cleveland, Chicago and beyond. Spread half the cake batter in greased pan. It's sort of a non color yellowish? The guava cake from Aki's Bakery in San Jose, which closed after more than 40 years in business, was a huge cult favorite. Avoid juices that contain any added sugar so the cake does not become overly sweet. Is there somewhere else I should check? Remove from oven, immediately turn cake over onto a rack. Mocha Delight. On low speed, alternate between adding the wet and dry ingredients to the bowl of the stand mixer, mixing well after each addition. Have never tried guava cake, but would love to have it anytime . Rate this business! Its really a delicious and easy cake, and doesnt need an Eat Me sign to be enjoyed. Gradually add the 1/2 cup of sugar, and beat until stiff. I thought. Discovery, Inc. or its subsidiaries and affiliates. Transfer to a bowl and refrigerate until fully chilled. Mix the cornstarch and water together well in a small bowl. In small bowl, combine puree, milk, egg, both extracts and mix with fork or whisk until , (My Own Lazy Day Recipe) Chicken Noodle Soup, Croatian Cabbage Stew ( Prisiljeno Zelje"), My Nanna's Stove Top Rice Pudding/Rice Custard, Spicy Ratatouille with Sausage & Spaghetti, Paula Deen's Chocolate Sheet Cake Recipe (4.3/5), Ragout of Roasted Yukon Gold Potatoes and Artichokes, Chicken Noodle Tetrazzini A Little Healthier, Skewered Shrimp Dipped In Corn Dog Batter, 1/2 cup/115 grams unsalted butter (1 stick), at room temperature, 1/4 cup/60 milliliters neutral oil, like canola or vegetable oil, 1 cup/240 milliliters guava concentrate or reduced guava juice (see Tip), 1 cup/240 milliliters heavy whipping cream, 8 ounces/230 grams cream cheese, at room temperature, 1/2 cup/120 milliliters guava concentrate or reduced guava juice (see Tip), 1 cup guava, pulp (this is just guava put in the blender, but don't forget to run through sifter to trap the tiny seeds), 2 cups flour (sift flour and baking powder together), 3 tablespoons guava juice (or any fruit juice), 1 (8 ounce) package cream cheese, softened, 1 1/2 cups guava juice (check in Latin section of grocery store). Advertise with us | Contact us | Privacy Policy | Terms of Use | Site Map. Hi! On low speed, alternate between adding the wet and dry ingredients to the bowl of the stand mixer, mixing well after each addition. Add sugar and vanilla and beat until completely mixed and smooth. Hope you enjoy my recipes! We have guava cake almost every year on our anniversary. Add applesauce and vanilla, and mix well. Another I have found on Amazon - Chefmaster - are great but a little on the pricey side. This version is adapted from blogger Alana Kysars Aloha Kitchen: Recipes From Hawaii, a cookbook of traditional Hawaiian dishes. Add eggs, one at a time. Add in the oil and mix until combined. I searched the Internet, and found several recipes. Chill for at least 2 hours before serving. Add flour mixture and guava mixture alternately to creamed mixture. As I flipped through the book I was in awe of everything from the history of Hawai'i and Hawaiian food at the beginning of the book, to the stunning photography of scenery of Hawaii, to all the recipes that I have had so many times in Hawaii and when I make my versions at home. Beat together egg whites with the cream of tartar in a clean bowl until soft peaks form. William Yamada puts frosting into a chiffon cake. Upvote Downvote. Last week, the girls elementary school had a Back to School Night, where they invited parents to donate cakes for their tradition of a cake walk. Add the egg whites, in three additions, beating about 1 minute after each. As an Amazon Associate I earn from qualifying purchases. Subscribe to get latest recipe emails, recipe roundups and more. Allow this to cool completely. Recipes For Guava Cake. Add the flour/baking powder mixture, little by little. It's often been imitated in the area (and on YouTube), but Honey and Pearl's prodigious baker Tamara Suzanne was actually the assistant manager at Aki's, so she actually knows what she's doing. Did I miss the memo that mothers should take a cake decorating class when their kids hit elementary school? Pour half the batter on a greased mold. Was that teapot an actual cake? Cream butter. 2023 Warner Bros. Add the flour/baking powder mixture, little by little. Especially when baking. Required fields are marked *. This cake has been Hawaii's favorite dessert for a while.. I say that prep times are approximate as well as cooling etc since not everyone makes every recipe to the exact minute as stated. There arent any notes yet. The Corner Piece Bakery. I try to stay away from food coloring as well as much as I can. Grease a 10-inch springform pan or ring mold. I would prefer to photograph one instead of writing. Reduce speed to low, add the oil and mix until combined, about 1 more minute. Pour in the guava puree in 4 additions, scraping down sides of bowl when needed. Top with the cake and repeat with cream cheese and then glaze the top of the cake with guava gel. I used Goya guava puree - as stated in the recipe. Happy cooking . Mix ingredients for glaze until smooth, and pour over warm cake. Pipe rosettes or stars around the top edge with the remaining frosting. Required fields are marked *. Spread the frosting on the cooled cake, using an offset spatula to smooth it over the edges. I thought. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Create a free website or blog at WordPress.com. While cooling, stir it ocassionally to help it cool down faster. Yeah! Bake cake according to package directions, substituting the 1 1/3 cup guava juice for the water called for. Pineapples aren't even originally from Hawai'i. In a separate bowl, whisk together the milk, guava concentrate, vanilla and food coloring (if using). In a medium sauce pan, bring the 2 cups guava juice and sugar to a boil. Preheat the oven to 350 degrees F (175 degrees C). Do you think I could make these into cupcakes using this exact recipe? Lower speed and color with optional food coloring. Eating the World is where we update our global restaurant and food adventures. Pour batter into prepared pan. FOR CAKE: Preheat oven to 325F and lightly grease the bottom of an 11-by-13-inch pan. Make a slurry out of the 1/4 cup cornstarch and the remaining 1/2 cup Guava juice. Honey and Pearl scoured the outer reaches of the Bay Area to source the right ingredients, because this vibrant, memorable flavor cant be achieved by any old guava product. Guava Cake Recipe from The Girl Who Ate Everything The recipe was super easy, and in no time my cake was done. Strain and keep in a jar in my fridge. Add a few drops of red coloring, if needed. 2007-2022 Real Mom Kitchen | Laura Powell. The traditional Hawaiian guava chiffon cake is bright pink from guava puree, and is topped with a guava jelly. Wasnt this supposed to be homemade cakes donated by moms? Aki's Special. Guava, Passion Fruit, Dobash, Mango.etc, etc, etc. New location to be announced via email: Akisbakery95126@gmail.com. (Not an easy process!) I was going to make this for a friend's birthday but I cannot find the guava puree or concentrate at any of the major grocery stores. Let me know if you have any other questions, I will try to help as best I can. It should not be considered a substitute for a professional nutritionists advice. Grease a 10-inch springform pan or ring mold. No more $30 cakes; hello $5 homemade cakes! Pour some of the glaze in between the layers. 2. In the bowl of a stand mixer fitted with the paddle attachment, combine the butter and sugar and beat on medium until well combined, about 3 minutes. Make a well in the center; add oil, water, guava juice, egg yolks and vanilla. It was the one cake that the entire family enjoys, and I wanted to make one so we didnt always have to trek out to San Jose to purchase and enjoy the treat. Here is a recipe from the Honolulu Advertiser, which aims to replicate the original Dee Lite recipe, as does this Guava . Yeah! Lower the speed to medium and add the food coloring (if using). Ms. Kysar likes Ceres brand guava juice. I get frozen guava puree from Goya at a local, small Mexican grocery. Adapted from Aloha Kitchen: Recipes From Hawaii by Alana Kysar (Ten Speed Press, 2019), cup/115 grams unsalted butter (1 stick), at room temperature, cup/60 milliliters neutral oil, like canola or vegetable oil, cup/240 milliliters guava concentrate or reduced guava juice (see Tip), ounces/230 grams cream cheese, at room temperature, cup/120 milliliters guava concentrate or reduced guava juice (see Tip). Details Phone: (408) 287-5404 Suggest an Edit Place the cream cheese in the bowl and mix on medium until smooth, 2 to 3 minutes. The Breadery is an in-home bakery that was started in 2013 by Jenny Mills and throughout the years has become Prescott's Personal Bakers. No-filter Annabel declared the cake ugly. Simmer until sugar is dissolved then let steep until cool. Upvote Downvote. Sift together flour, nutmeg, soda, cinnamon, and cloves. Good luck! I love cookbooks with history like this especially for a specialty cuisine that has so much more meaning to it than many people realize. Fold guava mixture into egg white mixture and mix until smooth. Bake for 45-55 minutes, or until a toothpick inserted in center comes out clean (except for the guava paste).